Thursday, May 24, 2012

Sweet Treats


Red Mango - Frozen Yogurt - if you like more creamy and sweeter froyo, red mango, it is.


Paul Lafayette has the best cream brûlée. The little tray can be re-used after such as holding your earrings and accessories 


Holly Brown in Hong Kong is very similar to Coldstone in the US, very yummie gelato 

The Magic of A Change


Friends and people around us make us who we are today. Most people are not willing to leave their comfort zone because they are scared. They fear unfamiliarity, they fear uncertainty. Once in a while, having some changes in life isn't so bad and scary.

The first step for a change is to step out of your comfort zone and meet some new people who are different from your own crowd. Once you take this first step, you are open to a whole new world you have never known before. Sometimes, a little change may surprise you and brings magic to your life.

"Sometimes the hardest choices we make end up being the best thing we could have ever done for ourselves."

Monday, May 21, 2012

Smiley Cookies

Think positive, everyday is a happy day

Sunday, May 6, 2012

Chanel Collection

Bag . Earrings . Diamond ring

The Pawn

It's been awhile since I got together with my 3 lovely colleagues. The Pawn in Wan Chai is a nice place for girls hang out. I had been there once for drinks and this morning I tried their brunch. It was not bad. The outdoor sitting was nice too.





Wednesday, May 2, 2012

<3 Jenny Bakery

I would say the best butter cookie in Hong Kong would be Jenny Bakery. Not only the cookies are yummie, I especially love their teddy bear boxes. They change the boxes all the time and you never know what you would get next. Highly recommend for those who love cookies.

Address: Central the building next to Gap on first floor


Tuesday, May 1, 2012

♥ Recap of my past year in Hong Kong

Life is like weather, you can never predict what's gonna happen next. Who knew I would have moved to Hong Kong for nearly a year already. And what have I been doing here? Apart from work, I of course continue to explore delicious food and interesting places around the world. I have spent my summer last year in NYC, it was so great to be back and not only have I met my old friends, I've also met many new people. During Christmas break, I have gone to California with John. My first time visiting Napa Valley, it's a gorgeous place with amazing wine. This year in March, I took two weekend trips to Singapore and Taipei. Had a lot of good food, chili crab especially in Singapore and many more in Night markets in Taiwan. This coming summer, I'm going to India for the first time for a good friend's wedding. Many more vacations ahead and many more exploration.




♥ JW Marriott

It's been one whole year since my last post and it's been one whole year since I've moved to Hong Kong. Life has been busy but fruitful with love.